vacuum emulsifying mixer mayonnaise making machine

vacuum emulsifying mixer mayonnaise making machine

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Product Details

The vacuum emulsifying mixer mayonnaise making machine is mainly used to produce a large number of bubbles during the mixing of mayonnaise, and the vacuum emulsifying machine uses the negative pressure in the pot to expel the bubbles out of the kettle during the mixing of the materials, so that the finished mayonnaise are malleable and delicate , Smooth. This vacuum emulsifying mixer mayonnaise making machine adopts advanced overseas technology ,it is designed for big scale cosmetic factory which manufacture high quality products .The whole system consists of water pot ,oil pot ,emulsifying pot ,vacuum pump, hydraulic system ,discharging system ,electronic control system ,work platform and etc. It is suitable for production of various of paste food products, cream products in cosmetic factory and pharmaceutical factory .Emulsifying effect is especially effective to material which has big substrate viscosity and high solid material content .


Technical parameter

ModelCapacity(L)mixing power(kw)Heating method
JT-20200.37Steam Heating or Electric Heating (optional)
JT-50500.37
JT-1001001.5
JT-1501501.5
JT-2002001.5
JT-3503502.2
JT-5005002.2

Mixing Speed(r/min)

Homogenizing power(kw)

Homogenizing speed(r/min)

0-60

0.75

0-3600

0-60

2.2

0-3600

0-60

3

0-3600

0-60

3

0-3600

0-60

4

0-3550

0-60

4

0-3500

0-60

5.5

0-3500


Performance and features

(1) All the parts of vacuum emulsifying mixer mayonnaise making machine which contact raw material shall adopt SUS316 stainess steel and the products accords with GMP regurations. 

(2) Churn up raw material by agitating along the vessel wall. The mixing speed is 0-65rpm and controlled by frequency conversion. The vacuum emulsifying mixer mayonnaise making machine shall adjust  the mixing speed acoording to different technical dispensation.

(3) The homogenizer adopts Greman most advanced homogenization technoloby, the structure is unique and the quality of which is stable and reliable.(rotating speed: 0-3600rpm).

(4) Raw and auxiliary material shall be imbibed into emulsifying vessel automatically.

(5) The vacuum emulsifying mixer mayonnaise making machine shall be easily operated and unique in appearance.

(6) The vacuum emulsifying mixer mayonnaise making machine assembles button electric control cabinet/PLC computer controlled system,which has coloured touch screen and monitors temperature ,rotating speed,and homogenization time of the material all the time.

bottom homogenizer

Bottom homogenizer

High-shear homogenizer, the speed is adjustable from 0-3600rpm, making exquisite emulsion effect products. Usually only need to turn on this function for 5 to 10 minutes.

mixing system

Two-way mixing + hydraulic lifting cover

The stirring design is a two-way stirring paddle with Teflon scraper, and the speed can be adjusted from 0-65rpm. The stirring paddle is welded to the lid and can be lifted hydraulically to make it easier to clean the tank after production.

main tank tilt system

Main tank tilt system

The main tank can be tilted so that the finished product can be easily discharged into other containers. There is also a bottom outlet for discharge. The tilt system is manual tilt or hydraulic tilt (optional).

whole set machine

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